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I planted myself a little herb garden for the kitchen bookshelf. Left to right, we have: thyme and lemon thyme (in one pot; I think that is ok), mint, basil, rosemary and oregano. Oh, and a little pinwheel, even though there isn't exactly a breeze in the kitchen.
I know, thrilling. |
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04/21/2008 01:42 PM |
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